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May 29 2020
When I was 2 years old, my parents both worked as herd managers on successful dairy farms in central New York, but then, everything changed
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May 28 2020
Food can carry quite a few labels these days. There’s grass-fed, organic, no antibiotics used, vegan, from cows not treated with rBST, clean . . . and probably at least a dozen others
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May 15 2020
Located in Blackstone, Va., Richlands Dairy and Creamery is home to multiple generations of the Jones family that continue to work day in and day out to provide consumers with their best products, service,...
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May 11 2020
“Remember that a cow is a mother, and her calf is a baby.” — W.D. Hoard
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May 1 2020
If you are like me, you know that it’s smart to stay updated on everything going on; however, you also enjoy the times where everyone isn’t talking about COVID-19
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April 27 2020
When trying to formulate an idea for this week’s blog, I honestly couldn’t decide if I needed to stay away from anything to do with COVID-19 or not. Maybe I should have written
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April 20 2020
“If you can feed B vitamins at an economical price, do it!” encouraged Mike Hutjens. That was one of the messages viewers received as the University of Illinois nutrition icon
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April 13 2020
Over the last month, all kinds of conferences, sports games, and special events have been canceled. Unfortunately, holidays and life events can’t just be put on pause
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April 7 2020
Since National Dairy Shrine (NDS) began making its mark on the dairy industry in 1949, it has also established an impressive number of scholarship opportunities for students
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March 24 2020
The world has changed a lot in the last week and a half, and maybe one of the only silver linings in this situation is that we’re realizing the difference between what we need in order to survive...
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March 20 2020
I’ll never forget sitting in a dairy quiz bowl practice at the ripe age of eight years old trying my hardest to remember what USDA stood for. Time and time again, the words “U.S. Dairy Association”...
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March 16 2020
The world’s top milk production cow, Selz-Pralle Aftershock 3918, is just one of the 450 registered Holsteins at her central Wisconsin dairy
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March 13 2020
Concerns surrounding coronavirus are impacting people across the United States and around the world. As I write this blog, events are being canceled and travel is highly discouraged — all in an attempt...
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March 9 2020
Tell your story. Tell your story. Tell your story. This is the mantra that probably every farmer and agriculturalist has heard seemingly non-stop over the last few years as social media continues to explode
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March 6 2020
While facing the “college plague” last week, which I’m sure many in or around college campuses have faced at some point this semester or in past semesters, something happened that I never...
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Feb. 24 2020
Urbanization is a tricky subject. It affects each state, region, county, and town differently, and there are certainly benefits to expanding our communities
MattBoop
Feb. 21 2020
I absolutely love my school and wouldn’t trade it for the world, but I want to bring up a topic that sometimes gets swept under the rug. Personally, I have many friends and peers at home, in my family,...
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Feb. 10 2020
Ten years ago, or even just five, it’s likely safe to guess that not many people thought about food on the cellular level. If they did, it was probably not about using cells to create entirely new...
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Feb. 7 2020
This past week in one of my English classes, the concept of thank-you notes was brought up in reference to what some choose to do after an interview as they aim to leave a positive, lasting impression
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Feb. 5 2020
It’s that time of year again: YDLI Graduation! It’s a long, strenuous journey, but it is worth every minute of it